Contact Us
Staff:
NESAWG Coordinator, Kathy Ruhf
413-323-9878, e-mail: nesawg@nesawg.org
Regional Organizer, NEFOOD List-serve Administrator
Roger Doiron, 207-883-5341
e-mail: roger@nesawg.org
Steering Committee Members:
| Billie Best, Consultant P.O. Box 163 North Egremont, MA 01252 413-644-8971 billie@billiebest.com Kate Duesterberg, Board of Directors Northeast Organic Farming Association/VT Cedar Circle Farm 225 Pavilion Road East Thetford, VT 05043 802-785-4737 growing@cedarcirclefarm.org Judith Gillan, Director New England Small Farm Institute P.O. Box 937 Belchertown, MA 01007 413-323-4531 jgillan@smallfarm.org Jim Hanna, Consultant 31 George Street Portland, ME 04103 207-774-9217 jimhanna@maine.rr.com Liana Hoodes Pine Bush Farmers Market 3540 Rte 52 Pine Bush, NY 12566 845-744-2304 liana@hvc.rr.com |
Tom Kelly, Director Office of Sustainability Programs University of New Hampshire 131 Main Street Durham, NY 03824-3597 603-862-4088 Tom.Kelly@unh.edu Jiff Martin, Project Director Working Lands 775 Bloomfield Ave. Windsor, CT 06095 860-683-4230 jmartin@farmland.org Brian Snyder, Executive Director PA Association for Sustainable Agriculture 114 W. Main Street Milheim, PA 16828 814-349-9856 brian@pasafarming.org Elizabeth Wheeler, Consultant P.O. Box 1084 Shepherdstown, WV 25443 304-876-6638 ewheelerwv@aol.com
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